Mother Earth Farm

MEF Header

Emergency Food Network’s Mother Earth Farm is an 8-acre organic farm located in the beautiful Puyallup Valley. The farm distributes more than 100,000 pounds of fresh fruit, vegetables, and herbs annually to Pierce County food banks and meal sites. Food from the farm is available to food banks within 24-hours of harvest.

It would not be possible to provide this fresh food option to people in need without the help from volunteers. In the spring, volunteers at the farm assist with seeding, weeding, and irrigation. In the summer and fall, the focus is on weeding and harvesting.


To volunteer for at EFN’s Mother Earth Farm, please call our Coordinator of Volunteer Activities at (253) 584-1040 or e-mail volunteer@efoodnet.org.


volunteers with plants

The main harvest season for volunteers at EFN’s Mother Earth Farm is April – September.

During the main growing season, you can come out for one day a month or once a week to help us grow fresh produce for our neighbors in need!

Helping hands are needed on Fridays, Saturdays, and Sundays. Morning sessions (9:00 am – 12:00 pm) and afternoon sessions (12:30 – 3:30 pm) are available.

Check out our Mother Earth Farm Calendar below to see what dates are available.


Adopt-a-Row

You can also consider adopting a row at Mother Earth Farm. Volunteers experience the whole growing process on a bed of soil reserved just for them! This is the perfect opportunity for groups. Learn about Adopt-a-Row and find out how you can adopt your own row!

Registration is now open for the 2018 Adopt-a-Row program!


Frequently Asked Questions for Volunteers

Do you accept drop-in volunteers?

Registration is required. Due to safety reasons and limited capacity at the farm, we ask volunteers to not drop-in. Registration closes for Saturday and Sunday sessions on Friday at 3:00 pm. At this time, we do not have online registration. To register, please contact our Coordinator of Volunteer Activities at (2253) 584-1040 or at volunteer@efoodnet.org.

Where is Mother Earth Farm?

Mother Earth Farm is located between Sumner and Orting on Highway 162. Directions to the farm are provided with registration.

What do volunteers do at the farm?

We always try to make sure that you have the opportunity to perform different tasks during your volunteer day. These may include transplanting, seeding, harvesting, laying irrigation lines, or just about anything that needs to be done, and because weeding is such an important job almost all volunteers will spend some portion of their time helping out with weeds (and just about everyone ends up liking it!).

Why is weeding so important?

Weeding is one of the most urgent tasks out at the farm. This is because weeds compete with our crops for nutrients. In order to grow as much healthy produce as we responsibly can for our food banks, we try to eliminate weeds that would otherwise take up minerals, water, sunlight, and space. It’s easiest to get rid of weeds when they are small, so we weed frequently, before they have a chance to overtake our crops. If you are not physically able to weed we can accommodate your needs without issue.

Why can’t I volunteer Monday through Thursday?

Our crew from the Washington Correctional Center for Women works at the farm Monday through Thursday, while volunteer days are Fridays and Saturdays. We don’t allow volunteers the rest of the week for a few reasons. First, our contract with WCCW does not allow members of the public to be present at the farm while the crew is working. Second, the crew is at the farm as part of an educational and work program, and we want to ensure that we meet our responsibility to them as teachers and supervisors. Thirdly, we also hope to make your volunteer experience meaningful, and try to devote time to you during your time with us. We think that everyone’s experience will benefit from the added attention we can share.

Is farming or gardening experience required?

No experience is needed to volunteer at the farm. EFN staff will be on site to provide you with training and supervision. Gloves and tools will be provided. Volunteers are welcome to bring a lunch and enjoy the picnic area.

Can I bring a group?

Volunteering at Mother Earth Farm is a great opportunity for business, civic, and school groups to work together while giving back to our community. Group sizes up to 20 can be accommodated. If you have a larger group, we may be able to accommodate you. To ensure we have projects available for your group, registration is required.

Can I bring children or a youth group to volunteer?

Absolutely! We welcome volunteers of all ages to Mother Earth Farm. Volunteers age 15 and under do need to volunteer with an adult. Volunteers age 16 and 17 can volunteer without an adult but will need to submit a liability waiver signed by a parent or guardian.

Recommended adult / youth ratio for families, schools, and youth groups:

  • Ages 0 – 6: Youth age 0 – 6 need to have a 1:1 youth and adult ratio.
  • Ages 7 – 12: Youth age 7 – 12 need to have a 1:4 youth and adult ratio.
  • Ages 13 – 15: Youth age 13-15 need to have a 1:8 youth and adult ratio.

Please help us keep our minimum volunteer age at 0 by following our youth guidelines. While we value the volunteer opportunity we provide at Mother Earth Farm for families, schools, and youth groups of all ages to work together, we do ask all volunteers to understand Mother Earth Farm is a working farm with the primary goal being to grow fresh, organic produce for food banks and our neighbors in need.

To keep the minimum age at 0, we need parents and guardians to follow a “hands on, eyes on” approach with the children they’re volunteering with at all times. For every vegetable plant that’s crushed when stepped on, unripe produce that’s picked, and branch of a fruit tree that’s broken off, that is less food we have to feed our neighbors in need.

Why do you use organic practices at Mother Earth Farm?

Organic farming is defined as not using synthetic or chemical fertilizers, herbicides or insecticides. We instead rely on existing ecosystem functions to grow food. We use crop rotation, biological tools, and mechanical tools to promote biological biodiversity which in turn increases plant, soil, insect, and farm health. In addition, by not using pesticides and chemical fertilizers our farm is also a safer place to volunteer and work—an important factor for us as we rely on the hard work of volunteers to make Mother Earth Farm run!


Every EFN volunteer must fill out a Volunteer Liability Waiver before volunteering for the first time. Fill out your waiver today!

Liablility Waiver Button Volunteer Calendar Button

Mar
10
Sat
Adopt-a-Row at Mother Earth Farm (Orientation Option 1) @ Emergency Food Network Mother Earth Farm
Mar 10 @ 9:00 am – 12:00 pm

Adopt-a-Row at EFN’s Mother Earth Farm! Groups, businesses, friends, school groups, clubs, churches, neighborhood associations, youth organizations, or even large families can Adopt-a-Row.

Volunteers experience the whole growing process on a bed of soil reserved just for them! They help plant seeds in the spring, tend the rows in the summer, and then harvest the bounty in the fall. Each group grows roughly 2,000 pounds of organic vegetables that is given to neighbors in need through EFN’s food pantry partners.

Adopt-a-Row groups attend a spring orientation to plant their seeds, make their sign, and learn more about what’s expected throughout the season. There are three dates to choose from (March 10, March 16 or April 21)!

Learn more about the Adopt-a-Row program and see the full schedule here!

Registration is required. To register, please contact EFN’s Volunteer Coordinator, Merrit Reed at merrit@efoodnet.org or (253) 584-1040.

 

Mar
16
Fri
Adopt-a-Row at Mother Earth Farm (Orientation Option 2) @ Emergency Food Network Mother Earth Farm
Mar 16 @ 12:30 pm – 3:30 pm

Adopt-a-Row at EFN’s Mother Earth Farm! Groups, businesses, friends, school groups, clubs, churches, neighborhood associations, youth organizations, or even large families can Adopt-a-Row.

Volunteers experience the whole growing process on a bed of soil reserved just for them! They help plant seeds in the spring, tend the rows in the summer, and then harvest the bounty in the fall. Each group grows roughly 2,000 pounds of organic vegetables that is given to neighbors in need through EFN’s food pantry partners.

Adopt-a-Row groups attend a spring orientation to plant their seeds, make their sign, and learn more about what’s expected throughout the season. There are three dates to choose from (March 10, March 16 or April 21)!

Learn more about the Adopt-a-Row program and see the full schedule here!

Registration is required. To register, please contact EFN’s Volunteer Coordinator, Merrit Reed at merrit@efoodnet.org or (253) 584-1040.

 

Apr
21
Sat
Adopt-a-Row at Mother Earth Farm (Orientation Option 3) @ Emergency Food Network Mother Earth Farm
Apr 21 @ 9:00 am – 12:00 pm

Adopt-a-Row at EFN’s Mother Earth Farm! Groups, businesses, friends, school groups, clubs, churches, neighborhood associations, youth organizations, or even large families can Adopt-a-Row.

Volunteers experience the whole growing process on a bed of soil reserved just for them! They help plant seeds in the spring, tend the rows in the summer, and then harvest the bounty in the fall. Each group grows roughly 2,000 pounds of organic vegetables that is given to neighbors in need through EFN’s food pantry partners.

Adopt-a-Row groups attend a spring orientation to start their rows, make their sign, and learn more about what’s expected throughout the season. There are three dates to choose from (March 10, March 16 or April 21)!

Learn more about the Adopt-a-Row program and see the full schedule here!

Registration is required. To register, please contact EFN’s Volunteer Coordinator, Merrit Reed at merrit@efoodnet.org or (253) 584-1040.

 

Apr
28
Sat
Mother Earth Farm (Sat. Morning Session) @ Emergency Food Network Mother Earth Farm
Apr 28 @ 9:00 am – 12:00 pm

Emergency Food Network’s Mother Earth Farm is an 8-acre organic farm located in the beautiful Puyallup Valley. The farm distributes more than 100,000 pounds of fresh fruit, vegetables, and herbs annually to Pierce County food banks and meal sites. Food from the farm is available to food banks within 24-hours of harvest.

It would not be possible to provide this fresh food option to people in need without the help from volunteers. In the spring, volunteers at the farm assist with seeding, weeding, and irrigation. In the summer and fall, the focus is on weeding and harvesting.

Helping hands are needed on Fridays, Saturdays, and Sundays. Morning sessions (9:00 am – 12:00 pm) and afternoon sessions (12:30 – 3:30 pm) are available.

There is not a minimum age so youth groups and families of all ages are welcome! Groups up to 25 can be accommodated (if you have a group larger than 25 please contact us as we occasionally have special projects that can accommodate larger groups).

Registration is required. Due to safety reasons and limited capacity at the farm, we ask volunteers to not drop-in. To register, please contact EFN’s Volunteer Coordinator, Merrit Reed at merrit@efoodnet.org or (253) 584-1040.

Learn more about the Mother Earth Farm and see our Frequently Asked Questions here!

 

Mother Earth Farm (Sat. Afternoon Session) @ Emergency Food Network Mother Earth Farm
Apr 28 @ 12:30 pm – 3:30 pm

Emergency Food Network’s Mother Earth Farm is an 8-acre organic farm located in the beautiful Puyallup Valley. The farm distributes more than 100,000 pounds of fresh fruit, vegetables, and herbs annually to Pierce County food banks and meal sites. Food from the farm is available to food banks within 24-hours of harvest.

It would not be possible to provide this fresh food option to people in need without the help from volunteers. In the spring, volunteers at the farm assist with seeding, weeding, and irrigation. In the summer and fall, the focus is on weeding and harvesting.

Helping hands are needed on Fridays, Saturdays, and Sundays. Morning sessions (9:00 am – 12:00 pm) and afternoon sessions (12:30 – 3:30 pm) are available.

There is not a minimum age so youth groups and families of all ages are welcome! Groups up to 25 can be accommodated (if you have a group larger than 25 please contact us as we occasionally have special projects that can accommodate larger groups).

Registration is required. Due to safety reasons and limited capacity at the farm, we ask volunteers to not drop-in. To register, please contact EFN’s Volunteer Coordinator, Merrit Reed at merrit@efoodnet.org or (253) 584-1040.

Learn more about the Mother Earth Farm and see our Frequently Asked Questions here!

 

Apr
29
Sun
Mother Earth Farm (Sun. Morning Session) @ Emergency Food Network Mother Earth Farm
Apr 29 @ 9:00 am – 12:00 pm

Emergency Food Network’s Mother Earth Farm is an 8-acre organic farm located in the beautiful Puyallup Valley. The farm distributes more than 100,000 pounds of fresh fruit, vegetables, and herbs annually to Pierce County food banks and meal sites. Food from the farm is available to food banks within 24-hours of harvest.

It would not be possible to provide this fresh food option to people in need without the help from volunteers. In the spring, volunteers at the farm assist with seeding, weeding, and irrigation. In the summer and fall, the focus is on weeding and harvesting.

Helping hands are needed on Fridays, Saturdays, and Sundays. Morning sessions (9:00 am – 12:00 pm) and afternoon sessions (12:30 – 3:30 pm) are available.

There is not a minimum age so youth groups and families of all ages are welcome! Groups up to 25 can be accommodated (if you have a group larger than 25 please contact us as we occasionally have special projects that can accommodate larger groups).

Registration is required. Due to safety reasons and limited capacity at the farm, we ask volunteers to not drop-in. To register, please contact EFN’s Volunteer Coordinator, Merrit Reed at merrit@efoodnet.org or (253) 584-1040.

Learn more about the Mother Earth Farm and see our Frequently Asked Questions here!

 

Mother Earth Farm (Sun. Afternoon Session) @ Emergency Food Network Mother Earth Farm
Apr 29 @ 12:30 pm – 3:30 pm

Emergency Food Network’s Mother Earth Farm is an 8-acre organic farm located in the beautiful Puyallup Valley. The farm distributes more than 100,000 pounds of fresh fruit, vegetables, and herbs annually to Pierce County food banks and meal sites. Food from the farm is available to food banks within 24-hours of harvest.

It would not be possible to provide this fresh food option to people in need without the help from volunteers. In the spring, volunteers at the farm assist with seeding, weeding, and irrigation. In the summer and fall, the focus is on weeding and harvesting.

Helping hands are needed on Fridays, Saturdays, and Sundays. Morning sessions (9:00 am – 12:00 pm) and afternoon sessions (12:30 – 3:30 pm) are available.

There is not a minimum age so youth groups and families of all ages are welcome! Groups up to 25 can be accommodated (if you have a group larger than 25 please contact us as we occasionally have special projects that can accommodate larger groups).

Registration is required. Due to safety reasons and limited capacity at the farm, we ask volunteers to not drop-in. To register, please contact EFN’s Volunteer Coordinator, Merrit Reed at merrit@efoodnet.org or (253) 584-1040.

Learn more about the Mother Earth Farm and see our Frequently Asked Questions here!

 

May
4
Fri
Mother Earth Farm (Fri. Morning Session) @ Emergency Food Network Mother Earth Farm
May 4 @ 9:00 am – 12:00 pm

Emergency Food Network’s Mother Earth Farm is an 8-acre organic farm located in the beautiful Puyallup Valley. The farm distributes more than 100,000 pounds of fresh fruit, vegetables, and herbs annually to Pierce County food banks and meal sites. Food from the farm is available to food banks within 24-hours of harvest.

It would not be possible to provide this fresh food option to people in need without the help from volunteers. In the spring, volunteers at the farm assist with seeding, weeding, and irrigation. In the summer and fall, the focus is on weeding and harvesting.

Helping hands are needed on Fridays, Saturdays, and Sundays. Morning sessions (9:00 am – 12:00 pm) and afternoon sessions (12:30 – 3:30 pm) are available.

There is not a minimum age so youth groups and families of all ages are welcome! Groups up to 25 can be accommodated (if you have a group larger than 25 please contact us as we occasionally have special projects that can accommodate larger groups).

Registration is required. Due to safety reasons and limited capacity at the farm, we ask volunteers to not drop-in. To register, please contact EFN’s Volunteer Coordinator, Merrit Reed at merrit@efoodnet.org or (253) 584-1040.

Learn more about the Mother Earth Farm and see our Frequently Asked Questions here!

 

Mother Earth Farm (Fri. Afternoon Session) @ Emergency Food Network Mother Earth Farm
May 4 @ 12:30 pm – 3:30 pm

Emergency Food Network’s Mother Earth Farm is an 8-acre organic farm located in the beautiful Puyallup Valley. The farm distributes more than 100,000 pounds of fresh fruit, vegetables, and herbs annually to Pierce County food banks and meal sites. Food from the farm is available to food banks within 24-hours of harvest.

It would not be possible to provide this fresh food option to people in need without the help from volunteers. In the spring, volunteers at the farm assist with seeding, weeding, and irrigation. In the summer and fall, the focus is on weeding and harvesting.

Helping hands are needed on Fridays, Saturdays, and Sundays. Morning sessions (9:00 am – 12:00 pm) and afternoon sessions (12:30 – 3:30 pm) are available.

There is not a minimum age so youth groups and families of all ages are welcome! Groups up to 25 can be accommodated (if you have a group larger than 25 please contact us as we occasionally have special projects that can accommodate larger groups).

Registration is required. Due to safety reasons and limited capacity at the farm, we ask volunteers to not drop-in. To register, please contact EFN’s Volunteer Coordinator, Merrit Reed at merrit@efoodnet.org or (253) 584-1040.

Learn more about the Mother Earth Farm and see our Frequently Asked Questions here!

 

May
5
Sat
Mother Earth Farm (Sat. Morning Session) @ Emergency Food Network Mother Earth Farm
May 5 @ 9:00 am – 12:00 pm

Emergency Food Network’s Mother Earth Farm is an 8-acre organic farm located in the beautiful Puyallup Valley. The farm distributes more than 100,000 pounds of fresh fruit, vegetables, and herbs annually to Pierce County food banks and meal sites. Food from the farm is available to food banks within 24-hours of harvest.

It would not be possible to provide this fresh food option to people in need without the help from volunteers. In the spring, volunteers at the farm assist with seeding, weeding, and irrigation. In the summer and fall, the focus is on weeding and harvesting.

Helping hands are needed on Fridays, Saturdays, and Sundays. Morning sessions (9:00 am – 12:00 pm) and afternoon sessions (12:30 – 3:30 pm) are available.

There is not a minimum age so youth groups and families of all ages are welcome! Groups up to 25 can be accommodated (if you have a group larger than 25 please contact us as we occasionally have special projects that can accommodate larger groups).

Registration is required. Due to safety reasons and limited capacity at the farm, we ask volunteers to not drop-in. To register, please contact EFN’s Volunteer Coordinator, Merrit Reed at merrit@efoodnet.org or (253) 584-1040.

Learn more about the Mother Earth Farm and see our Frequently Asked Questions here!